All of our sturgeon products are vacuum packed, and ship frozen with ice packs. If you choose 2-3 day shipping, frozen meat may partially thaw. This is perfectly normal. We recommended consuming raw filet meat within 7 days of arrival. Keep refrigerated. Not recommended to refreeze. Smoked sturgeon can be frozen or thawed upon arrival.Smoked Sturgeon Ingredients: Russian Sturgeon meat (Acipenser Gueldenstaedtii), Sea Salt, Brown Sugar. Loin is smoked with Beechwood, filets smoked with Oak. Store at 28-38°F. OK to freeze.
Super Sturgeon Sampler
This special combo box contains:
• Minimum 2 lbs of fresh frozen filet (2 vacuum-sealed packs)
• Minimum 1lb smoked filet (whole)
• Minimum 0.5 lb smoked "loin" (2 x 0.25lb vacuum-sealed packs)